Job Details

Job Level: People Leadership-P 1 Job Description:The Quality and Food Safety Manager is a member of the site Leadership Team and a key contributor in the design and implementation of site leadership strategies. This role has governance over the Q&FS program and strategy. What are we looking for? Minimum Qualifications:Bachelor's degree in chemistry, Food Science, Engineering or related technical field. Minimum of 3 - 5 years of proven experience in Quality and Food Safety management. Experience effectively leading a team and accomplishing goals through others. Basic understanding of regulatory and food law, including AAFCO Guidelines. Preferred Qualifications:Advanced degree in Food Science, Engineering or related technical field . years' proven experience in Quality and Food Safety management. What will be your key responsibilities? As a member of the site leadership team participates in and influences the development and implementation of site strategies. Ensure adherence to the Mars...Safety Manager, Continuous Improvement, Leadership, Manager, Food, Quality, Manufacturing, Technology