Provide guests with a fully stocked and well-maintained mini bar on a consistent basis throughout their stay. Stock the mini-bar cart with the necessary items in order to maintain the par level on a daily basis. ESSENTIAL JOB FUNCTIONS Clean, stock and maintain the mini-bars regularly and consistently, it must be kept clean at all times. This included but not limited the cleaning of equipment, product and menus. Wipe down all of the snack compartments thoroughly. Maintain a fully stocked inventory of all mini-bar items. If par level is low, order the necessary items from the storeroom. Inventory all guest mini bars on a daily basis and post the appropriate charges to the room prior to guest departure. Ensure all duties found in the refreshment center inspection/attendant evaluation checklist are followed including completing assigned floors, cleanliness of assigned mini-bars, menus are present, inventory is complete, and refill reports are accurately filled out. Raising of checks and m...Attendant, Inventory