Job Details

McDonald's - 2001 North Carson Street - Responsibilities: Lead the experience: Manage all aspects within the restaurant, including but not limited to: food production, guest service and experience, and direct crew and manager work; Plan for success: Proactively lead and manage all people processes including but not limited to: Recruiting, Hiring and Onboarding; Be results oriented: Oversee all operational needs of the restaurant including maintenance to meet and exceed standards of excellence; Be in the know: Plan for and make critical business decisions around inventory, budget, and food ordering and costs; Take action: Ensure Food Safety measures are set and achieved to McDonalds standards of excellence